Aji Ichi Japanese Restaurant has been in business at the same location on San Mateo Avenue for 20 years, so you know the restaurant is doing something right. Maybe it's the tasty, reasonably priced food, or the fact that the place is spotless. Whatever it is, you'll be a fan after you try the tempura or the chicken or beef teriyaki, all customer favorites. Owner Francis Sherod makes the sushi himself every day, so you can count on it always being fresh and delicious. If you don't have time to sit down at one of the restaurant's 12 tables, take-out is also available.